Treat your furry friend to these delicious and wholesome homemade blueberry pumpkin dog donuts, topped with a creamy blueberry frosting!
Why You’ll Love This Blueberry Pumpkin Dog Treat Recipe
Homemade Goodness: Made with natural, dog-safe ingredients, these donuts are healthier than store-bought options.
Nutritious & Tasty: Packed with pumpkin, blueberries, and a touch of honey, they’re both nutritious and irresistible.
Fun to Make: Easy to prepare and customize, these treats are as fun to bake as they are for your dog to eat.
Perfect for Special Occasions: Whether it’s a birthday, holiday, or just a treat-yourself day for your pup, these donuts are a special indulgence.
Ingredients & Their Health Benefits
Donuts:
- 1 cup pumpkin puree: High in fiber, supports digestion, and loaded with vitamins A and C.
- 1 cup brown rice flour: A gluten-free option that’s gentle on sensitive stomachs.
- ½ cup water: Keeps the donuts moist and easy to digest.
- ½ cup buttermilk: Provides calcium and probiotics for a healthy gut.
- 1 egg: Adds protein and essential nutrients like biotin and selenium.
- ½ teaspoon ground cinnamon: A flavorful spice with anti-inflammatory properties (in safe amounts).
- 1 tablespoon brewer’s yeast: Promotes a healthy coat and repels fleas.
- 1 tablespoon honey: A natural sweetener packed with antioxidants (in moderation).
- ½ cup fresh blueberries: Rich in antioxidants and vitamins, supporting overall health.
Frosting:
- ¼ cup fresh blueberries: Adds a fruity flavor and antioxidants.
- ¼ cup plain yogurt: Provides probiotics and calcium for strong bones.
- ¼ cup brown rice flour: Helps create a creamy yet stable frosting texture.
Instructions
Blueberry Pumpkin Donuts
- Preheat oven to 350°F. Grease and flour two donut pans.
- In a large bowl, mix all donut ingredients except the blueberries until well combined.
- Gently fold in the blueberries.
- Spoon the batter evenly into the prepared donut pans.
- Bake for 15–20 minutes or until a toothpick inserted comes out clean.
- Cool in the pans for 5 minutes, then transfer to wire racks to cool completely.
Blueberry Frosting
- Combine all frosting ingredients in a food processor. Blend until smooth, scraping down the sides as needed.
- Spread or pipe the frosting onto the cooled donuts.
How to Store Blueberry Pumpkin Dog Donuts
Refrigeration: Store in an airtight container in the refrigerator for up to one week.
Freezing: Freeze unfrosted donuts in a sealed container for up to three months. Thaw in the fridge and frost before serving.
Serving Size
One donut is perfect for medium to large dogs.
For smaller dogs, offer a portion of the donut to avoid overfeeding.
Always monitor your pet’s caloric intake to maintain a healthy weight.
Nutrition Information
Nutrient | Amount (per donut) |
---|---|
Calories | 97 kcal |
Carbohydrates | 18 g |
Protein | 3 g |
Fat | 1 g |
Saturated Fat | 1 g |
Cholesterol | 15 mg |
Sodium | 24 mg |
Potassium | 158 mg |
Fiber | 2 g |
Vitamin A | 3224 IU |
Vitamin C | 2 mg |
Calcium | 30 mg |
Iron | 1 mg |
Can Humans Eat These Treats?
While these donuts are made with safe, natural ingredients, they’re specifically designed for dogs. Humans can eat them, but the flavors might be less sweet than you’re used to, as they contain no added sugar. If you’re tempted, try one—it’s a wholesome snack!
Conclusion
These homemade Blueberry Pumpkin Dog Donuts are a delightful way to show your pup some extra love!
Packed with healthy ingredients and bursting with flavor, they’re a treat your dog will adore. Plus, they’re fun and easy to make—perfect for any dog-loving home baker.
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