Homemade Snickerdoodle Dog Treats – Easy, Healthy & Budget-Friendly

Pamper your pup with these irresistible, homemade Snickerdoodle Dog Treats!

With just a few simple ingredients, this recipe delivers a crunchy, flavorful snack that’s sure to become your dog’s favorite.

The natural sweetness from honey and the warm hint of cinnamon makes these treats perfect for any time of day.

Plus, they are easy to make and packed with health benefits for your furry friend.

Ingredients & Their Health Benefits

• Coconut Milk: A great source of healthy fats, coconut milk supports skin and coat health while providing anti-inflammatory benefits for dogs.
• Honey: Rich in antioxidants, honey can help boost your dog’s immune system while offering a natural source of sweetness that’s gentle on their digestive system.
• Egg: Eggs are a great source of high-quality protein and essential amino acids that promote strong muscles and healthy hair in dogs.
• Brown Rice Flour: This gluten-free flour is easy on a dog’s stomach and a great alternative for pups with wheat allergies. It provides fiber, which aids in digestion.
• Ground Cinnamon: Cinnamon has anti-inflammatory properties and can help regulate blood sugar levels, making it a beneficial spice for dogs in moderation.

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Snickerdoodle Dog Treat Recipe

This easy DIY snickerdoodle dog treat recipe is perfect for happy, healthy dogs!

Ingredients

• 1/3 cup coconut milk
• 1/4 cup honey
• 1 egg
• 3 cups brown rice flour
• 1 teaspoon ground cinnamon

Instructions

1. Preheat Oven: Set your oven to 350°F and prepare a baking sheet by lining it with parchment paper or a silicone mat.
2. Mix Wet Ingredients: In a medium bowl, combine the coconut milk, honey, and egg. Stir until well mixed.
3. Add Dry Ingredients: Gradually stir in the brown rice flour and ground cinnamon to form a dough. You can use a mixer or mix by hand with a spoon.
4. Shape the Dough: Roll out 2-tablespoon portions of dough into 1½-inch balls. Flatten each ball gently with a fork to create a crisscross pattern.
5. Bake: Place the dough balls on the lined baking sheet and bake for 12-15 minutes, or until the edges are golden.
6. Cool Completely: Let the treats cool on a wire rack before serving to your dog.

Can Humans Eat These Treats?

Yes! These Snickerdoodle Dog Treats are made with human-grade ingredients, so they’re perfectly safe for humans to eat.

However, they are formulated to cater to a dog’s palate and nutritional needs, so they may taste less sweet and more bland compared to traditional human cookies. Still, feel free to take a bite alongside your pup if you’re curious!

Nutrition Information

Conclusion

These homemade Snickerdoodle Dog Treats are not just a treat—they’re a wholesome, nutritious way to show your love for your dog.

With ingredients that offer multiple health benefits and a simple, easy-to-follow recipe, making these treats is as rewarding for you as it is for your furry companion.

Plus, with the added joy of knowing exactly what’s going into your dog’s snacks, you’ll have peace of mind that they’re eating something healthy and safe.

More Homemade Dog Treats:

• Almond Butter & Oat Dog Treats – Easy & Healthy Recipe for Your Pup
• 2-Ingredient Cheddar Goldfish Dog Treats: Easy & Healthy Recipe
• Homemade Pumpkin Dog Treats – Healthy, Easy, and Packed with Benefits
• Homemade Peanut Butter Dog Treats: Easy, Healthy, 5-Ingredient Recipe
• Easy 3-Ingredient Blueberry Dog Treats Recipe (Under $2!)
• Healthy Blueberry Banana Yogurt Bites for Dogs: Easy Homemade Recipe
• Healthy Frozen Dog Food Topper – Salmon, Mango & Cucumber
• Homemade Dog Carrot Cake: A Special Treat for Your Furry Friend
• Easy & Budget-Friendly Apple Carrot Dog Treats
  

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Homemade Snickerdoodle Dog Treats

Recipe by Mary ReynoldsCourse: Homemade Dog TreatsCuisine: PetDifficulty: Easy

Servings

24

servings

Prep time

10

minutes

Cooking time

12

minutes

Calories

91

kcal

Spoil your pup with these homemade snickerdoodle dog treats! Made with coconut milk, honey, and cinnamon, this easy recipe is budget-friendly, healthy, and packed with flavor. Perfect for a special dog snack!

Ingredients

• 1/3 cup coconut milk

• 1/4 cup honey

• 1 egg

• 3 cups brown rice flour

• 1 teaspoon ground cinnamon

Directions

• Preheat Oven: Set your oven to 350°F and prepare a baking sheet by lining it with parchment paper or a silicone mat.
• Mix Wet Ingredients: In a medium bowl, combine the coconut milk, honey, and egg. Stir until well mixed.
• Add Dry Ingredients: Gradually stir in the brown rice flour and ground cinnamon to form a dough. You can use a mixer or mix by hand with a spoon.
• Shape the Dough: Roll out 2-tablespoon portions of dough into 1½-inch balls. Flatten each ball gently with a fork to create a crisscross pattern.
• Bake: Place the dough balls on the lined baking sheet and bake for 12-15 minutes, or until the edges are golden.
• Cool Completely: Let the treats cool on a wire rack before serving to your dog.

Notes

• Keep the treats in an airtight container at room temperature, and they’ll stay fresh for up to a week. For extended storage, freeze them in a freezer-safe container or bag, and they’ll last for up to 3 months.