Recreate the iconic Starbucks Potato Cheddar and Chive Bakes at home with this easy, delicious recipe! These fluffy egg bites are packed with roasted potatoes, creamy cottage cheese, cheddar cheese, and fresh chives, making them a perfect choice for breakfast, brunch, or even a snack. Quick to prepare and irresistibly flavorful, they’re bound to become a family favorite.
Why You’ll Love This Recipe
Starbucks Copycat: Enjoy the flavors of Starbucks in the comfort of your own kitchen.
Wholesome Ingredients: Simple, nutritious components you likely already have at home.
Easy to Make: A straightforward recipe that even beginners can master.
Customizable: Add your favorite herbs, spices, or veggies for a personal twist.
Perfect for Meal Prep: Make ahead and store for quick, protein-packed breakfasts all week.
Ingredients and Their Health Benefits
Main Ingredients:
- Yukon Gold or Red Potatoes (1 lb): A great source of complex carbohydrates, potassium, and fiber for sustained energy and heart health.
- Onion (1 small, diced): Packed with antioxidants and compounds that support immune health.
- Olive Oil (1 tbsp): Rich in healthy monounsaturated fats and antioxidants.
- Eggs (4 large): Loaded with high-quality protein, vitamins, and minerals, eggs are a nutritional powerhouse.
- Cottage Cheese (1 cup): Provides protein and calcium, supporting muscle growth and bone health.
- Shredded Sharp Cheddar Cheese (1 cup): A flavorful source of protein and calcium.
- Chives (2 tbsp, finely diced): Adds a fresh, mild onion flavor along with vitamin A and antioxidants.
Seasonings:
- Kosher Salt (½ tsp): Enhances flavor.
- Smoked Paprika (⅛ tsp): Adds a subtle smokiness and antioxidants.
- Onion Powder (1 tsp): Deepens flavor without extra chopping.
How to Make Starbucks Potato Cheddar and Chive Bakes
- Prepare the Potatoes:
- Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper.
- Spread diced potatoes and onions evenly on the sheet. Drizzle with olive oil, sprinkle with kosher salt and smoked paprika, and toss to coat.
- Roast for 15 minutes until lightly golden.
- Blend the Egg Mixture:
- In a blender, combine eggs, cottage cheese, onion powder, and a pinch of salt. Blend until completely smooth.
- Lower the Heat:
- Once potatoes are done, reduce oven temperature to 350°F (175°C).
- Assemble the Bakes:
- Spray a 12-slot muffin pan with oil.
- Distribute the roasted potatoes and onions evenly into each muffin slot. Pour the egg mixture over the top, filling each slot about ¾ full. Gently stir to combine.
- Add the Toppings:
- Sprinkle shredded cheddar cheese and diced chives over each muffin slot.
- Bake and Broil:
- Bake at 350°F for 18-20 minutes until set. For a golden top, broil for 1-2 minutes, watching closely to prevent burning.
- Cool and Serve:
- Allow the muffins to cool slightly before serving.
Tips for Success
Even Roasting: Cut potatoes uniformly for consistent cooking.
Prevent Sticking: Ensure the muffin pan is well-sprayed with oil.
Storage: Refrigerate leftovers in an airtight container for up to 5 days. Reheat in the microwave or oven.
Meal Prep: Double the recipe and freeze for a grab-and-go breakfast option.
Variations and Modifications
Vegetarian Boost: Add spinach, kale, or bell peppers for extra nutrients.
Spicy Twist: Sprinkle in chili flakes or add diced jalapeños.
Dairy-Free: Substitute cottage cheese with almond milk yogurt and use dairy-free cheddar.
Herb Explosion: Try parsley, dill, or basil instead of chives.
Nutrition Information
| Nutrient | Per Serving (1 bake) |
|---|---|
| Calories | 189 |
| Total Fat | 10 g |
| Saturated Fat | 5 g |
| Unsaturated Fat | 4 g |
| Cholesterol | 84 mg |
| Sodium | 271 mg |
| Carbohydrates | 15 g |
| Fiber | 1 g |
| Sugar | 2 g |
| Protein | 10 g |
You May Also Love: High-Protein, Low-Carb Chocolate Chip Banana Bread
Conclusion
These Starbucks-inspired Potato Cheddar and Chive Bakes are a delightful way to start your day or enjoy as a savory snack. With fluffy eggs, roasted potatoes, and melty cheese, they offer a perfect balance of flavor and nutrition.
Quick to make, easy to store, and endlessly customizable, this recipe is sure to become a staple in your kitchen. Try it today and bring the comforting flavors of Starbucks to your table!